Pâtisserie Moncher

Gifts
KIX-ITM_card
Central Terminal / 2F / Before security check
6:30-21:00

Shop Details

Phone Number
072-455-4195(Customer service/Phone Hours 10:00~12:30, 14:00~16:00, Weekdays)
Payment Method
Credit cards accepted
EDY
Unipay
ID
Pitapa
Waon
Alipay
Icoca
Kitaca
Suica
Pasmo
Toica
Manaca
Sugoca
Nimoca
Hayakaken
Quicpay
Wechatpay
Rakuten-Pay
AuPay
D-barai
PayPay
AEON-Pay

Shop Location

Information from the store

Pâtisserie Moncher. A pastry shop from Osaka’s famous Dojima business district.
Famous for Dojima Roll cakes and much more, with a tradition of quality and loving care that has gone into each of their products from the very start.

PR

Dojima Roll

Dojima Roll

The Dojima Roll is named for its birthplace: the Dojima district of Osaka. Delicious cake made with plenty of eggs, rolled around a milky cream filling for a dessert that is truly elegant in its simplicity.
Dojima Blanc Roll

Dojima Blanc Roll

The Dojima Roll’s signature cream filling is blended with white chocolate from the Belgian chocolate maker Callebaut, and rolled in a wonderfully eggy cake. An elegant way to make teatime truly special.
Dojima Castella

Dojima Castella

Castella cake made with rice flour — an ingredient with historic ties to Dojima itself — and Dojima Roll cream, then sweetened with acacia honey and baked to moist perfection. Savor its mellow sweetness and bouncy chewiness.
Dojima Roll
Dojima Blanc Roll
Dojima Castella

Dojima Roll

The Dojima Roll is named for its birthplace: the Dojima district of Osaka. Delicious cake made with plenty of eggs, rolled around a milky cream filling for a dessert that is truly elegant in its simplicity.

Dojima Blanc Roll

The Dojima Roll’s signature cream filling is blended with white chocolate from the Belgian chocolate maker Callebaut, and rolled in a wonderfully eggy cake. An elegant way to make teatime truly special.

Dojima Castella

Castella cake made with rice flour — an ingredient with historic ties to Dojima itself — and Dojima Roll cream, then sweetened with acacia honey and baked to moist perfection. Savor its mellow sweetness and bouncy chewiness.
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